Menu Plan Monday 1.23.12

Monday

Breakfast- cereal

Lunch- ravioli and olive garden potatoes

Dinner- chicken pot pie (in freezer)

Tuesday

Breakfast- yogurt

Lunch- Chef salad

Dinner- ham and cheese omelets

Rice pudding

Wednesday

Breakfast- cereal

Lunch- chef salad

Dinner- Pocatello for test

Thursday

Breakfast- yogurt

Lunch- chef salad

Dinner-taco salad

Friday

Breakfast- cereal

Lunch- chef salad

Dinner- cauliflower pizza

Saturday

Breakfast- cereal

Lunch- salad

Dinner- spaghetti

Sunday

Breakfast- egg and waffles

Dinner- rotissiere roast

Check out a ton of other Menu planning ideas here.

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Learning From Duramax 1.22.12

This week in pictures. Want to see more? Check out the full blog Learning from Duramax

What's it all about? Find my original post here.

Day 16

Source: learningfromduramax.blogspot.com via Brandi on Pinterest

Day 17

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Day 18

Source: learningfromduramax.blogspot.com via Brandi on Pinterest

Day 19

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Day 20

Source: learningfromduramax.blogspot.com via Brandi on Pinterest

Day 21

Source: learningfromduramax.blogspot.com via Brandi on Pinterest

Day 22

Source: learningfromduramax.blogspot.com via Brandi on Pinterest

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Stuffed Peppers

6 green bell peppers

1 tablespoon EVOO

1 onion- diced

1 clove garlic- minced

1 lb hamburger

1 cup cooked rice

1 can diced tomatoes

1 cup cheese

1. Preheat oven to 375°F. Bring a large pot of water to a boil. Once boiling, add peppers and pepper tops and cook until tender, 6 to 7 minutes.
2. Make filling: Warm olive oil in a large frying pan over medium-high heat. Add onion and cook, stirring occasionally, until translucent. Add garlic and continue cooking until just softened. Add beef, salt and pepper and cook. Add tomatoes and rice and cook 5 minutes longer. Stir in 3/4 cup cheese.
3. Fill peppers with meat mixture. Sprinkle mixture with remaining cheese and top with pepper lid. Bake until cheese is melted and peppers are heated through, about 5 minutes. Serve hot.

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Wordless Wednesday: Snuggly Love

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Menu Plan Monday 1.9.11

Monday-Stuffed Peppers

Tuesday- Chicken fried steak strips and roasted broccoli with smashed garlic

Wednesday- Creamy mac and cheese and roasted sweet potato and onions

Thursday- Fully Loaded baked potato soup

Friday- Pizza and roasted cauliflower crust pizza

Saturday- Goulash and Rice Pudding

Sunday- Roasted Chicken with Veggie packets

We are going to be trying a lot of new things this week. Should make for an interesting week!

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