Skip to main content

Menu Plan Monday May 3-9

Monday may 3rd
Breakfast- toast/oatmeal
Lunch- LO
Dinner- pork roast

Tuesday May 4th
Breakfast- toast/oatmeal
Lunch- LO
Dinner- goulash, bread sticks

Wednesday May5
Breakfast- toast/oatmeal
Lunch- LO
Dinner- tacos with Homemade Tortillas

Thursday May 6
Breakfast- toast/oatmeal
Lunch- LO
Dinner- brown sugar meatloaf, mashed potatoes, corn

Friday May 7
Breakfast- toast/oatmeal
Lunch- LO
Dinner- pizza with homemade dough

Saturday May 8
Breakfast-waffles, eggs
Lunch- LO
Dinner- bb cups and taco cups

Sunday May 9
Breakfast-pancake, eggs
Lunch- LO
Dinner- tin foil dinners

Find 300+ menu ideas at orgjunkie

Comments

  1. Hello I am following from follow friday and wanted to say hello! Stop by and follow me if you like:)
    Jennette
    http://www.smartandtrendymoms.com/

    ReplyDelete
  2. Now following your blog, from FF. Have a wonderful day :)

    http://blommi.com

    ReplyDelete
  3. Hi. I'm a new follower and hope you'll check out my blog to do the same.

    bloggin2noggin@blogspot.com

    ReplyDelete
  4. Good Afternoon! Happy FF!
    Have a Great Weekend!

    Bridgette Groschen
    Groschen Goblins

    ReplyDelete

Post a Comment

Popular posts from this blog

Barn wood reindeer

I was  recently invited to an ornament exchange. We were instructed to create 12 of the same ornaments. We then wrapped one of the ornaments and put the other 11 in a box. We passed around the wrapped ornaments and opened them, sort of like a white elephant exchange. That way we all got to oogle and google  each others ornaments.

I made reclaimed barn wood reindeer. I think they turned out super cute. What do you think? Anyone want a tutorial?




Broccoli Cheddar Chicken Braid

Source: 3kidsandus.com via Brandi on Pinterest

BROCCOLI CHEDDAR CHICKEN BRAID

Ingredients
2 cans Pillsbury Original Crescent Rolls
2 cups chicken chunks, cooked
2 cups cheddar cheese
2 cups broccoli, frozen, steamed and chopped
1/2 cup light mayonnaise
1 egg yolk
fresh rosemary

Instructions
Preheat oven to 375 degrees F
On a parchment paper lined cookie sheet, spread both cans of crescents length wise to form a long rectangle.
Press each of the seams to form a single layer of dough.
In a large bowl, combine chicken, cheese, broccoli and mayonnaise
Spread mixture over the center of the croissant dough evenly to create a log.
Using a sharp knife, cut horizontal strips 1 inch apart down each side of the crescent dough.
Fold the dough strips over the top of the chicken mixture, alternating left and right to create a braid.
Brush the top of the braid with a beaten egg yolk and sprinkle fresh rosemary on top.
Bake for 28 – 30 minutes until golden brown.

How perfect does this sound for an easy Friday night din…

One Month to love book review

This book is divided into 30 short chapters that cover all different aspects of relationships in your life. Some people are more easy to love than others, and this definitely helps with the difficulties involved in some people. Some things in this book are very predictable. Such as focusing on the person that you actually with. In the age we live in, it is often easier or more convenient to 'play' on our phones or computers, instead of paying attention to the people that matter the most.  Each chapter ends with a challenge which includes questions or things to think about and consider. While much of this book is just reiterating what we all should be doing to maintain and straighten our relationships there are some surprising ideas. One that stood out to me is the chapter entitled. ' Practicing the art of risking awkwardness'.  Included in this chapter is the idea of swallowing your pride and facing the uncomfortable stage where something has happened and usually run …