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Weekend Planning 5.7.10

It's friday.. this I do know. If you've been stopping by my blog this week, you'll have noticed I haven't posted since Monday.. This is very unlike me. BUT, in my defense this has been one of the worst weeks of 2010..

I don't really want to go into details.. I'll just say, car broke, truck broke, financially broke.. times 50. the end.

I have a lot to do to get back on track..

Friday
-fix jetta
-cut wood
-paint wood=14 blocks total
-pizza for dinner

Saturday
-sand blocks
-finishing touches on sisters prom dress
-modge podge paper on blogs
-make stencils
-bb cups and taco cups for dinner

Sunday
-take mom present
-visit grandma?

I hope all you momma's have a great mothers day!

Comments

  1. You, too!

    These weekends sure are busy, aren't they?

    I hope the fixing isn't too terrible financially.

    :) Laura

    ReplyDelete
  2. Happy Follow Friday! Newest follower here!
    Great blog you have here!
    Would love it if you could follow me back!

    Never Growing Old

    Have a great weekend!

    ReplyDelete
  3. Hi I'm a new follower and we've all had these kinds of weekends so relax. We know you'll be posting soon. Smile. Come visit my blog and follow me too when you can. Thanks!
    http://hauplight.blogspot.com/

    ReplyDelete
  4. I really appreciate you for all the valuable information that you are providing us through your blog.

    Instant Garage

    ReplyDelete

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How to Make Buttermilk From Regular Milk

Frugal Tip Tuesday is a weekly
series here at Frugal Farmhouse.
I want to share easy tips and tricks
to help you along your frugal journey.




How many times have you started making something only to realize that little container of buttermilk you bought 6 months ago is expired. Has it really been in there that long?

Here is a quick way to make buttermilk out of regular milk.

Ingredients:

-Milk (just under 1 cup)
-1 Tablespoon White Vinegar or Lemon Juice

Put the vinegar (or lemon juice) in the bottom of a liquid measuring cup. Then fill it up to the 1 cup line with milk.

Let it stand about 5 minutes. Then you have Buttermilk! It gets kinda chunky, this is normal. Now you can use it in any recipe just as you would buttermilk.