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Monday Menu Plan



I apologize for being missing this weekend, I am going through a lot of changes right now. So this menu plan is critical. I am still trying to complete a 36 day no money spent on food. I did take the weekend off and ate out, more on that later. But instead of giving up on my challenge, I am climbing back on the wagon and getting back to my goal.

I look forward to rolling out some post changes this week. I hope you will come back and check them out.


Monday July 18th- lunch hot dog
Dinner pizza on grill

Tuesday 19th lunch sandwiches
Dinner bb cups

Wednesday 20th lunch bb cups
Dinner brown sugar meatloaf

Thursday 21th lunch ravioli
Dinner tin foil dinner

Friday 23rd lunch tin foil dinner
Dinner spaghetti

Saturday 24 lunch spaghetti
Dinner bow tie and sausage

Sunday 25 lunch toast
Dinner roast


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How to Make Buttermilk From Regular Milk

Frugal Tip Tuesday is a weekly
series here at Frugal Farmhouse.
I want to share easy tips and tricks
to help you along your frugal journey.




How many times have you started making something only to realize that little container of buttermilk you bought 6 months ago is expired. Has it really been in there that long?

Here is a quick way to make buttermilk out of regular milk.

Ingredients:

-Milk (just under 1 cup)
-1 Tablespoon White Vinegar or Lemon Juice

Put the vinegar (or lemon juice) in the bottom of a liquid measuring cup. Then fill it up to the 1 cup line with milk.

Let it stand about 5 minutes. Then you have Buttermilk! It gets kinda chunky, this is normal. Now you can use it in any recipe just as you would buttermilk.